Cheesesteak Fries Recipe
New crispy golden seasoned fries topped with grilled steak, white American cheese, mushrooms, and onions.
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Ingredients
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Fries
Steak Topping
Method
Fries Preparation
- 1
Bake the Fries
Preheat the oven to 425°F (220°C). Spread the frozen French fries on a baking sheet in a single layer. Drizzle with olive oil, and sprinkle with garlic powder, paprika, salt, and black pepper. Toss to coat evenly.
- 2
Cooking the Fries
Bake the fries in the preheated oven for 25-30 minutes or until golden brown and crispy, turning halfway through the cooking time.
Steak Topping Preparation
- 3
Cook the Steak
While the fries are baking, heat 1 tablespoon of olive oil in a skillet over medium-high heat. Season the beef steak with salt and black pepper. Sear the steak for about 4-5 minutes on each side for medium-rare, or until your desired doneness. Remove from the skillet and let it rest for 5 minutes before slicing it thinly.
- 4
- 5
