Homestyle Chicken Curry Recipe
slow cooked chicken + house blend of spices
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Ingredients
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Chicken
Spices
Liquids
Others
Method
Preparation
- 1
Prepare the Chicken
Heat the vegetable oil in a large skillet over medium heat. Add the chopped onion and sauté until translucent. Add the garlic and ginger, cooking for another minute until fragrant.
- 2
Add Spices
Stir in the curry powder, turmeric, cumin, coriander, red chili powder, salt, and black pepper. Cook for 2-3 minutes, stirring constantly to toast the spices.
- 3
Combine Chicken
Add the chicken thighs to the skillet, coating them well with the spice mixture. Cook for about 5 minutes until the chicken is browned on all sides.
- 4
Add Liquids
Pour in the coconut milk and chicken broth. Bring the mixture to a simmer.
Cooking
- 5
Slow Cook
Transfer the chicken mixture to a slow cooker. Cook on low for 6-8 hours or until the chicken is tender and cooked through.
- 6

