Salads Recipe
Fresh salads made with seasonal ingredients.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash all the vegetables thoroughly. Chop the mixed greens, slice the cherry tomatoes, dice the cucumber, thinly slice the red onion, and grate the carrots. Cut the bell pepper into strips and dice the avocado.
- 2
Combine Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, carrots, bell pepper, and avocado.
- 3
Add Cheese
Sprinkle the feta cheese over the top of the salad.
- 4
Make the Dressing
In a separate small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
- 5
Dress the Salad
Pour the dressing over the salad and toss gently to combine all the ingredients.
- 6
Serve
Serve the salad immediately or refrigerate for up to 30 minutes before serving.
