Jul 14 2026
RestaurantsKenichi RestaurantCaesar Salad Recipe

Caesar Salad Recipe

Inspired by Kenichi Restaurant
Time20m
Serves4

Made with house Caesar dressing w/choice of Korean or BBQ chicken. Substitute Salmon $4.00

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Chicken

    Grill or pan-sear the Korean BBQ chicken or BBQ chicken until fully cooked. Allow to rest, then slice into strips.

  2. 2

    Prepare the Salad

    In a large bowl, combine the chopped Romaine lettuce, grated Parmesan cheese, and croutons.

  3. 3

    Add Dressing

    Drizzle the Caesar dressing over the salad mixture and toss until the lettuce is evenly coated.

  4. 4

    Top with Chicken

    Place the sliced chicken on top of the dressed salad. Optionally, sprinkle more Parmesan cheese on top.

  5. 5

    Serve

    Serve immediately, garnished with additional croutons if desired.

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