Jul 14 2026
RestaurantsJulington Creek Fish CampSmoked Bacon Butter Beans Recipe

Smoked Bacon Butter Beans Recipe

Time45m
Serves4

Indulge in our Smoked Bacon Butter Beans, where creamy, tender butter beans are elevated by the rich, savory essence of smoked bacon. This delightful dish melds the comforting textures of hearty legumes with the irresistible flavor of crispy bacon, creating a harmonious blend that’s perfect as a side or a satisfying standalone treat. Experience the warmth and depth of flavor that will leave your taste buds dancing!

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Start by dicing the smoked bacon, chopping the onion, and mincing the garlic.

  2. 2

    Cook the Bacon

    In a large skillet, heat the olive oil over medium heat. Add the diced smoked bacon and cook until crispy, about 5-7 minutes.

  3. 3

    Sauté the Aromatics

    Add the chopped onion and minced garlic to the skillet. Cook until the onion is translucent, about 3-4 minutes.

  4. 4

    Add the Butter Beans

    Drain and rinse the butter beans, then add them to the skillet. Stir to combine.

  5. 5

    Pour in Broth and Season

    Pour the chicken broth into the skillet. Season with salt and black pepper. Bring to a simmer.

  6. 6

    Simmer

    Reduce the heat to low and let it simmer for about 15-20 minutes, allowing the flavors to meld.

  7. 7

    Garnish and Serve

    Remove from heat, stir in the fresh parsley, and serve warm.

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