Jul 14 2026
*raw Or Steamed Oyster On The 1/2 Shell Recipe
Inspired by Julington Creek Fish Camp
Time15m
Serves2
1/2 Doz & Doz
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Ingredients
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Oysters
Method
Preparation
- 1
- 2
For Steamed Oysters
1. Fill a large pot with about 1 inch of water and bring it to a boil. 2. Place oysters in a steamer basket and set it over the boiling water. 3. Cover and steam for about 5-7 minutes or until the oysters have opened. 4. Carefully remove the oysters and place them on a platter. 5. Serve with lemon wedges, hot sauce, and cocktail sauce.