Western Son Prickly Pear | Vida mezcal | fresh

CACTUS BLOOM

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

This salad is completely out-of-the-box and totally worth ordering. Grilled to perfection and served with mixed greens, white beans and delicious dressing, how could you not want to try such an interesting starter? If you’re starting to feel in a rut with your gluten-free diet, this salad is the perfect way to throw off your food routine.

In a large pot, bring salted water to a boil. Add the octopus and cook for about 30-40 minutes until tender. Drain and let cool. Once cooled, grill the octopus on a preheated grill for about 3-4 minutes per side until charred and lightly crispy.

Prepare the Octopus

In a bowl, whisk together olive oil, lemon juice, minced garlic, salt, and black pepper until well combined.

Make the Dressing

In a large bowl, combine mixed greens, white beans, cherry tomatoes, red onion, and parsley. Slice the grilled octopus into bite-sized pieces and add to the salad.

Assemble the Salad

Drizzle the dressing over the salad and toss gently to combine. Adjust seasoning with salt and pepper if necessary.

Dress the Salad

Octopus

White beans (canned or cooked)

Mixed greens (arugula, spinach, etc.)

Cherry tomatoes (halved)

Red onion (thinly sliced)

Fresh parsley (chopped)

Grilled Octopus and White Bean Salad

Fried Oyster Po’ Boy

Fried Fish Sandwich

Savor the delicate flavors of our Grilled Octopus & White Bean Salad, featuring tender, char-grilled octopus paired with creamy white beans and a vibrant medley of fresh vegetables. Drizzled with a zesty lemon vinaigrette and garnished with fresh herbs, this dish offers a delightful balance of textures and tastes, delivering a refreshing taste of the sea with every bite.

Grilled Octopus & White Bean Salad

A Southern Classic, changes regularly but always served hot and fresh

Chef’s Bread Pudding a la Mode

Indulge in our Crispy Calamari, perfectly golden-fried to achieve a delightful crunch. Each tender ring is generously dusted with rich Pecorino cheese, adding a savory depth to every bite. Served alongside a zesty spicy tomato sauce that strikes the perfect balance of heat and flavor, this dish is an irresistible appetizer that will tantalize your taste buds and leave you craving more.

Crispy Calamari with Pecorino Cheese & Spicy Tomato Sauce

Salt & Pepper Seared Tuna

Make Grilled Octopus And White Bean Salad Recipe in just 1h . This salad is completely out-of-the-box and totally worth ordering. Grilled to perfection and served with mixed greens, white beans and delicious dressing, how could you not want to try such an interesting starter? If you’re starting to feel in a rut with your gluten-free diet, this salad is the perfect way to throw off your food routine.

Grilled Octopus And White Bean Salad Recipe

Ingredients

Salad Ingredients

Method

Preparation Instructions

Prepare the Octopus

Make the Dressing

Assemble the Salad

Dress the Salad

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