Jul 14 2026
The Sparrow Recipe
Inspired by Jubans Restaurant & Bar
Time10m
Serves1
Probitas Rum, Lime Juice, Simple Syrup, Fresh Ginger
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Ginger
Peel and slice the fresh ginger into thin pieces.
- 2
Muddle the Ingredients
In a cocktail shaker, muddle the sliced ginger with the simple syrup to release the ginger's flavor.
- 3
Add the Liquids
Add Probitas Rum and lime juice to the shaker.
- 4
Shake it Up
Fill the shaker with ice and shake vigorously for about 15 seconds.
- 5
Strain and Serve
Strain the mixture into a chilled cocktail glass and garnish with a slice of ginger, if desired.
