Jul 14 2026

Delicate Recipe

Time10m
Serves1

Corazon Reposado, Cointreau, Lemon Juice, Simple Syrup, Rose Syrup, Rose Petal

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Instructions

  1. 1

    Mix the Ingredients

    In a cocktail shaker, combine Corazon Reposado, Cointreau, lemon juice, simple syrup, and rose syrup. Fill the shaker with ice.

  2. 2

    Shake it Up

    Shake the mixture vigorously for about 15 seconds until well chilled.

  3. 3

    Strain and Serve

    Strain the cocktail into a chilled coupe or cocktail glass.

  4. 4

    Garnish

    Garnish the drink with fresh rose petals on top for an elegant presentation.

More from Jubans Restaurant & Bar