Jul 13 2026

Fresh Guacamole Recipe

Time15m
Serves4

Make Fresh Guacamole Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation

  1. 1

    Prepare the Avocados

    Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

  2. 2

    Mash the Avocados

    Using a fork or a potato masher, mash the avocado to your desired level of creaminess.

  3. 3

    Add Lime Juice

    Pour the lime juice over the mashed avocado to prevent browning and add flavor.

  4. 4

    Chop the Vegetables

    Finely chop the red onion, tomato, garlic, jalapeño, and cilantro.

  5. 5

    Mix Ingredients

    Add the chopped vegetables (red onion, tomato, garlic, jalapeño, and cilantro) to the avocado mixture.

  6. 6

    Season the Guacamole

    Sprinkle in the salt and black pepper, then mix everything together until evenly combined.

  7. 7

    Taste and Adjust

    Taste the guacamole and adjust seasoning (salt, lime juice, or heat from jalapeño) as needed.

More from Juan's Flaming Fajitas & Cantina