Coffee Recipe

Time15m

Serves4

Make Coffee Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Boil Water
In a kettle or pot, bring 4 cups of water to a boil. Ensure the water reaches a rolling boil for optimal extraction of coffee flavors.
2
Combine Coffee Grounds and Water
Once the water is boiling, remove it from heat and let it cool for about 30 seconds. Then, pour the hot water over 1 cup of coffee grounds in a heatproof container or French press.
3
Steep the Coffee
Allow the coffee grounds to steep in the hot water for 4-5 minutes. If using a French press, press down the plunger gently after steeping.
4
Strain Coffee
If using a container other than a French press, strain the coffee through a fine mesh sieve or coffee filter into a serving pot or mug.

5
Add Milk
If desired, pour in 1 cup of milk to the brewed coffee for a creamier texture. Stir well to combine.
6
Sweeten with Sugar
Add 2 teaspoons of sugar to taste if you prefer a sweeter coffee. Stir until the sugar is fully dissolved.
7
Flavor with Vanilla
For a hint of sweetness and a rich aroma, add 1 teaspoon of vanilla extract. Mix well to incorporate the flavor.
8
Add Cocoa Powder
For a mocha flavor, stir in 1 teaspoon of cocoa powder. Ensure it is well mixed to avoid clumps.