Cheese Quesadilla Recipe
Make Cheese Quesadilla Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Ingredients
If using optional ingredients, chop jalapeños, bell peppers, and onions into small pieces.
- 2
Heat the Pan
In a skillet, heat 1 tablespoon of olive oil over medium heat.
Assembly
- 3
Assemble the Quesadilla
Place one tortilla in the heated skillet. Sprinkle 1 cup of shredded cheddar cheese evenly over the tortilla. Add optional ingredients if desired. Top with another tortilla.
Cooking
- 4
Cook the Quesadilla
Cook for about 3-4 minutes until the bottom tortilla is golden brown and the cheese starts to melt. Carefully flip the quesadilla and add another tablespoon of olive oil if needed. Cook for another 3-4 minutes.
Serving
- 5
Slice and Serve
Remove the quesadilla from the skillet and let it cool for a minute. Slice into wedges and serve with sour cream and salsa on the side.
