Name: Joseph's Steakhouses T-Bone For Four - 88oz Recipe
Cook time: 50 min
Total time: 50 min
Yield: 4 servings
Cuisine: American
Ingredients: 88 oz T-Bone steak

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Indulge in our T-Bone for Four, a massive 88oz cut of premium, tender beef that promises a feast for the senses. Grilled to perfection, this mouthwatering steak boasts rich marbling and a robust flavor that will have your taste buds dancing. Perfect for sharing, it's served alongside your choice of decadent sides, making it the ultimate centerpiece for any gathering. Savor the experience of a classic steakhouse right at your table!

Remove the T-Bone steak from the refrigerator and allow it to come to room temperature, about 30 minutes.

Preparation

Generously season both sides of the steak with salt and freshly ground black pepper. Optionally, you can add garlic powder and onion powder to taste.

Seasoning

Preheat your grill to high heat. Once hot, place the T-Bone steak on the grill. For a medium-rare steak, grill for about 4-5 minutes on each side, depending on thickness. Use a meat thermometer to check for doneness (130°F for medium-rare).

Grilling

Once cooked to your desired doneness, remove the steak from the grill and let it rest for about 10 minutes before slicing. This allows the juices to redistribute.

Resting

Slice the steak against the grain and serve with your choice of sides.

Serving

T-Bone steak

T-Bone for Four - 88oz

Indulge in our 20 oz Sirloin Steak, a masterfully grilled cut that boasts a perfect balance of tenderness and robust flavor. Each bite is a savory experience, enhanced by a rich char and juicy interior. Served alongside your choice of sides, this steak is a hearty meal that promises to satisfy your cravings and leave you wanting more.

Single Steak (Sirloin) - 20 oz

Indulge in our decadent Chocolate Mousse Cake, a luscious layer of velvety chocolate mousse nestled between rich, moist chocolate cake. Topped with a glossy ganache and a sprinkle of cocoa, this dessert is a chocolate lover's dream come true. Each bite melts in your mouth, delivering a symphony of flavors that will leave you craving more.

Chocolate Mousse Cake

Indulge in our classic French Onion Soup, a warm and comforting bowl filled with caramelized onions simmered to perfection in a rich, savory broth. Topped with a golden layer of melted Gruyère cheese and served with a crusty baguette, this timeless dish is an irresistible blend of flavors that will transport your taste buds to a cozy Parisian bistro.

French Onion Soup

Indulge in our velvety cheesecake, a harmonious blend of rich cream cheese and a buttery graham cracker crust. Topped with a luscious fruit compote, each bite melts in your mouth, delivering a delightful balance of sweetness and tang. Perfect for satisfying your dessert cravings!

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Indulge in our succulent Filet Mignon, expertly grilled to perfection and topped with a rich, savory mushroom medley. Each tender bite melts in your mouth, delivering a symphony of flavors that dance on your palate. Paired with a velvety sauce, this classic dish promises an unforgettable dining experience that will leave you craving more.

Filet Mignon with mushrooms

Indulge in our classic Crème Brûlée, a luxurious dessert featuring a velvety vanilla custard base topped with a perfectly caramelized sugar crust. Each spoonful delivers a delightful contrast between the creamy richness and the satisfying crunch, making it a timeless favorite that melts in your mouth.

Creme Brulee

Make T-Bone For Four - 88oz Recipe in just 50m. Indulge in our T-Bone for Four, a massive 88oz cut of premium, tender beef that promises a feast for the senses. Grilled to perfection, this mouthwatering steak boasts rich marbling and a robust flavor that will have your taste buds dancing. Perfect for sharing, it's served alongside your choice of decadent sides, making it the ultimate centerpiece for any gathering. Savor the experience of a classic steakhouse right at your table!

T-bone For Four - 88oz Recipe

Ingredients

Meat

Method

Cooking Instructions

Preparation

Seasoning

Grilling

Resting

Serving

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