Joseph's B&b Recipe
Fresh Burrata and thin sliced bacon, roasted red peppers and tomato
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Bacon
In a skillet over medium heat, cook the thin sliced bacon until crispy. Remove and let drain on paper towels.
- 2
Prepare the Vegetables
Chop the roasted red peppers and slice the tomato into thin rounds.
- 3
Assemble the Dish
On a serving plate, layer the fresh burrata, crispy bacon, roasted red peppers, and tomato slices.
- 4
Dress the Salad
Drizzle with olive oil and season with salt and black pepper to taste. Add fresh basil if desired.
- 5
Serve
Serve immediately as a delightful appetizer or light meal.
