Caesar Salad Recipe
Romaine lettuce, croutons, parmesan cheese, and Caesar dressing.
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Ingredients
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Salad Base
Dressing
Method
Preparation
- 1
Prepare the Lettuce
Wash the romaine lettuce thoroughly under cold water. Shake off excess water and chop into bite-sized pieces.
- 2
Make the Dressing
In a bowl, combine mayonnaise, lemon juice, Dijon mustard, Worcestershire sauce, and minced garlic. Mix well until smooth.
- 3
Season the Dressing
Add salt and black pepper to the dressing to taste. Adjust the seasoning as needed.
Assembly
- 4
Combine Ingredients
In a large mixing bowl, add the chopped romaine lettuce, croutons, and half of the Parmesan cheese.
- 5
Add Dressing
Pour the dressing over the salad mixture. Toss gently to ensure all ingredients are coated evenly.
- 6
Serve
Transfer the salad to a serving platter or individual bowls. Top with the remaining Parmesan cheese and serve immediately.