Thai Basil Martini Recipe
A refreshing cocktail with vodka, Thai basil, and lime.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Ingredients
Gather all the ingredients needed for the Thai Basil Martini.
- 2
Muddle the Basil
In a cocktail shaker, add the fresh Thai basil leaves. Use a muddler to gently press the leaves to release the aromatic oils, being careful not to tear them too much.
- 3
Add Liquids
Pour in the vodka, fresh lime juice, and simple syrup into the shaker with the muddled basil.
- 4
Add Ice
Fill the shaker with ice cubes to chill the cocktail.
- 5
Shake the Cocktail
Secure the lid on the shaker and shake vigorously for about 15-20 seconds to ensure all ingredients are well mixed and chilled.
- 6
- 7
Garnish
Garnish the cocktail with a lime wheel on the rim of the glass for a refreshing touch.
- 8
Enjoy
Serve immediately and enjoy your refreshing Thai Basil Martini!
