Jun 09 2026

Larb Recipe

Time30m
Serves4

Minced chicken mixed with red onion, scallion cilantro, lime, mint leaf, and roasted rice powder. Side of cucumber and lime.

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Ingredients

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Main Ingredients

Sides

Method

Preparation

  1. 1

    Prep the Ingredients

    Finely chop the red onion, scallions, cilantro, and mint leaves. Set aside in a large mixing bowl.

  2. 2

    Prepare the Chicken

    In a pan over medium heat, cook the minced chicken until it is fully cooked through, about 7-10 minutes. Make sure to break it apart as it cooks.

  3. 3

    Make Roasted Rice Powder

    If you do not have roasted rice powder, you can make it by toasting raw rice in a dry skillet until golden brown, then grinding it into a fine powder.

Mixing

  1. 4

    Combine Ingredients

    Once the chicken is cooked, add it to the bowl with the chopped vegetables. Add lime juice and roasted rice powder.

  2. 5

    Mix Well

    Toss everything together until well combined. Taste and adjust seasoning with more lime juice if desired.

Serving

  1. 6

    Plate the Dish

    Serve the larb mixture on a plate or in a bowl. Slice the cucumber and lime into wedges to serve on the side.

  2. 7

    Garnish and Enjoy

    Garnish with extra mint and cilantro if desired and enjoy with fresh cucumber and lime.

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