Joey’s Famous Burger Recipe
A juicy beef patty with lettuce, tomato, and pickles.
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Ingredients
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Burger Patty
Toppings
Bun
Method
Prepare the Burger Patty
- 1
Mix the Ingredients
In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined.
- 2
Form the Patties
Divide the mixture into two equal portions and shape them into burger patties, about 3/4 inch thick.
Cook the Burger
- 3
- 4
Assemble the Burger
- 5
Prepare the Buns
Lightly toast the burger buns on the grill or in a toaster until golden brown.
- 6
Add Toppings
On the bottom half of each bun, layer lettuce, the cooked patty, sliced tomato, and pickles. Top with the other half of the bun.




