Jun 06 2026
RestaurantsJOEY YorkdaleCocktails Recipe

Cocktails Recipe

Inspired by JOEY Yorkdale
Time30m
Serves3

Enjoy a selection of cocktails during happy hour.

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Ingredients

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Classic Margarita

Mojito

Method

Classic Margarita

  1. 1

    Prepare the Glass

    Rub the rim of a cocktail glass with a lime wedge and dip it into salt to coat the rim.

  2. 2

    Mix the Ingredients

    In a shaker, combine tequila, lime juice, and triple sec. Fill the shaker with ice.

  3. 3

    Shake

    Shake well for about 15 seconds until chilled.

  4. 4

    Serve

    Strain the mixture into the prepared glass over ice if desired. Garnish with a lime wedge.

Mojito

  1. 5

    Muddle the Mint

    In a glass, add the mint leaves and sugar. Use a muddler to gently press the mint leaves to release their oils.

  2. 6

    Add Lime Juice and Rum

    Pour in the lime juice and white rum. Stir to combine.

  3. 7

    Add Ice and Soda

    Fill the glass with ice and top with club soda. Stir gently to mix.

  4. 8

    Garnish

    Garnish with a sprig of mint.

Pina Colada

  1. 9

    Blend the Ingredients

    In a blender, combine white rum, coconut cream, pineapple juice, and crushed ice. Blend until smooth.

  2. 10

    Serve

    Pour the mixture into a chilled glass.

  3. 11

    Garnish

    Garnish with a pineapple slice and a maraschino cherry on top.

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