Duo Of Donuts Recipe
Indulge in our Duo of Donuts, a delightful pairing of two freshly baked, fluffy donuts. One is glazed to perfection with a sweet vanilla icing, while the other is dusted with a rich cocoa powder and filled with a luscious chocolate cream. Perfect for sharing or savoring by yourself, this irresistible treat is sure to satisfy your sweet cravings!
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Ingredients
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Doughnut Ingredients
Method
Doughnut Directions
- 1
Prepare the Dough
In a large bowl, whisk together the flour, granulated sugar, baking powder, salt, and ground cinnamon until well combined.
- 2
- 3
Combine Mixtures
Pour the wet mixture into the dry ingredients and stir until just combined. Do not overmix.
- 4
- 5
Bake
Bake for 10-12 minutes, or until a toothpick inserted into the center of a donut comes out clean. Let cool in the pan for a few minutes, then transfer to a wire rack.
- 6
Prepare the Chocolate Glaze
In a small bowl, mix together powdered sugar, cocoa powder, and a few tablespoons of milk until you reach a smooth, pourable consistency.
- 7
Glaze the Donuts
Dip the tops of the cooled donuts into the chocolate glaze and then sprinkle with chocolate sprinkles. Allow the glaze to set.
