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Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Beef
In a large skillet over medium heat, brown the ground beef until fully cooked. Drain any excess fat.
Add Seasoning
Stir in the chili seasoning, black beans (drained and rinsed), and diced tomatoes (with juice). Allow to simmer for about 10 minutes.
Assemble the Dish
In a large serving dish, layer the beef mixture, then sprinkle the cheddar cheese on top. Place in the oven under the broiler for about 5 minutes or until the cheese is melted and bubbly.
Serve
Serve hot with tortilla chips on the side. Top with sour cream, chopped green onions, and jalapeños as desired.
