Parmesan Truffle Fries Recipe
Make Parmesan Truffle Fries Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Potatoes
Oil and Seasoning
Method
Preparation
Cooking
- 3
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 4
Dry the Fries
After soaking, drain the fries and dry them thoroughly using a clean kitchen towel.
- 5
Season the Fries
In a large bowl, combine the dried fries with olive oil, salt, pepper, and garlic powder. Toss until evenly coated.
- 6
Bake the Fries
Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper. Bake for 25-30 minutes, flipping halfway through, until crispy and golden brown.
Finishing Touches
- 7
Add Truffle Oil
Once the fries are baked, remove them from the oven and immediately drizzle with truffle oil. Toss to coat the fries evenly.
- 8
Sprinkle with Parmesan
While the fries are still hot, sprinkle the grated Parmesan cheese over the top, followed by the chopped parsley. Serve immediately.
