Big Rita Recipe
Make Big Rita Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Garnish Ingredients
Method
Preparation
- 1
Prepare the Glass
Begin by rimming the glass with lime juice. Dip the rim into a plate of coarse sea salt to coat it evenly.
- 2
Mix the Ingredients
In a cocktail shaker, combine the tequila, triple sec, lime juice, and simple syrup. Fill the shaker with ice.
- 3
Shake the Cocktail
Secure the lid on the shaker and shake vigorously for about 15 seconds until well mixed and chilled.
- 4
Strain and Serve
Strain the mixture into the prepared glass filled with ice. Make sure to pour it smoothly to avoid spilling.
- 5
Garnish
Garnish the cocktail with a lime wedge on the rim of the glass. Optionally, sprinkle more coarse sea salt on top of the drink to taste.
