Bahama Mama recipe served in a glass, by Pekin the Chef
Aug 04 2026

Bahama Mama Recipe

Time10m
Serves1

Margaritaville Spiced and Coconut rums, Cruzan Aged Dark rum, creme de banana, pineapple and orange juice with a splash of grenadine

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Ingredients

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Cocktail Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Glass

    Select a hurricane glass or a large cocktail glass and set it aside.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine the Margaritaville Spiced Rum, Margaritaville Coconut Rum, Cruzan Aged Dark Rum, Creme de Banana, pineapple juice, orange juice, and ice cubes.

  3. 3

    Shake the Cocktail

    Secure the lid on the shaker and shake vigorously for about 15-20 seconds until the mixture is chilled.

  4. 4

    Strain into Glass

    Remove the lid from the shaker and strain the cocktail mixture into the prepared hurricane glass filled with fresh ice.

  5. 5

    Add Grenadine

    Slowly pour the grenadine down the side of the glass. It will sink to the bottom, creating a gradient effect.

  6. 6

    Garnish

    Garnish the cocktail with a pineapple wedge and a maraschino cherry on top.

  7. 7

    Serve

    Serve immediately and enjoy your refreshing Bahama Mama cocktail!

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