Cajun Stir Fry recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsJazz a Louisiana KitchenCajun Stir Fry Recipe

Cajun Stir Fry Recipe

Time30m
Serves4
Rating
5.0
1 rating

Your choice of Beef, Chicken, Shrimp, or a combination of ALL 3, sautéed with vegetables & cajun spices, served over dirty rice.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Rice

    Cook the dirty rice according to the package instructions and set aside.

  2. 2

    Sauté the Vegetables

    In a large skillet or wok, heat the olive oil over medium-high heat. Add the sliced bell pepper, onion, zucchini, and minced garlic. Sauté for 3-4 minutes until the vegetables are tender-crisp.

  3. 3

    Add Proteins

    Add the sliced beef, chicken, and shrimp to the skillet. Stir-fry for an additional 5-7 minutes until the proteins are cooked through.

  4. 4

    Season the Stir Fry

    Sprinkle the Cajun seasoning over the stir-fry mix. Stir well to ensure all ingredients are evenly coated. Cook for another 2 minutes.

  5. 5

    Serve

    Serve the Cajun stir fry over a bed of dirty rice. Enjoy!

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