Cajun Stir Fry recipe served on a plate, by Pekin the Chef
RecipesJazz a Louisiana KitchenCajun Stir Fry

Cajun Stir Fry Recipe

inspired by

@jazzalouisianakitchen

Apr 11 2025

30m

Serves 4

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Recipe information

Make Cajun Stir Fry in just 30m. Your choice of Beef, Chicken, Shrimp, or a combination of ALL 3, sautéed with vegetables & cajun spices, served over dirty rice.

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Ingredients

Main Ingredients

Preparation

Cooking Instructions

1. Prepare the Rice

Cook the dirty rice according to the package instructions and set aside.

2. Sauté the Vegetables

In a large skillet or wok, heat the olive oil over medium-high heat. Add the sliced bell pepper, onion, zucchini, and minced garlic. Sauté for 3-4 minutes until the vegetables are tender-crisp.

3. Add Proteins

Add the sliced beef, chicken, and shrimp to the skillet. Stir-fry for an additional 5-7 minutes until the proteins are cooked through.

4. Season the Stir Fry

Sprinkle the Cajun seasoning over the stir-fry mix. Stir well to ensure all ingredients are evenly coated. Cook for another 2 minutes.

5. Serve

Serve the Cajun stir fry over a bed of dirty rice. Enjoy!

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