Cajun Coleslaw Recipe
Experience a zesty twist on a classic favorite with our Cajun Coleslaw. Crisp, fresh cabbage is tossed in a bold, spicy dressing that combines traditional flavors with a kick of Cajun seasoning. This vibrant side dish is the perfect accompaniment to any meal, delivering a delightful crunch and a burst of flavor that will tantalize your taste buds.
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Ingredients
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Vegetables
Dressing
Method
Preparation
- 1
Mix the Vegetables
In a large mixing bowl, combine the shredded cabbage, grated carrots, chopped red bell pepper, and chopped green onions.
- 2
Prepare the Dressing
In a separate bowl, whisk together the mayonnaise, apple cider vinegar, Cajun seasoning, sugar, salt, and black pepper until smooth.
- 3
Combine
Pour the dressing over the vegetable mixture and toss until everything is evenly coated.
- 4
Chill
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
