Sweet Potato Fries Recipe
Indulge in our crispy Sweet Potato Fries, perfectly seasoned and fried to golden perfection. These vibrant, naturally sweet fries offer a delightful crunch with every bite, making them the ideal companion to any meal or a delicious snack on their own. Enjoy them with a side of our creamy dipping sauce for an extra burst of flavor!
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Ingredients
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Fries
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin fries, about 1/4 inch thick.
- 3
Season the Fries
In a large bowl, toss the sweet potato fries with olive oil, salt, paprika, garlic powder, black pepper, and cayenne pepper until evenly coated.
- 4
Arrange on Baking Sheet
Spread the fries out in a single layer on a baking sheet lined with parchment paper, ensuring they are not overcrowded.
- 5
Bake the Fries
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until crispy and golden brown.
- 6
Serve
Remove from the oven and let cool for a few minutes before serving. Enjoy your sweet potato fries!

