JEFFERSON OCEAN

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Cerignola olives marinated in garlic rosemary olive oil

Olives

Indulge in our Combination Plate, a delightful medley of flavors featuring a perfect harmony of savory proteins and vibrant sides. Each bite offers a taste of culinary tradition, beautifully presented to satisfy your cravings and leave you wanting more. Perfect for sharing or enjoying solo, this dish is a celebration of taste that brings together the best of our kitchen's offerings.

In a bowl, combine olive oil, garlic powder, paprika, salt, pepper, and lemon juice. Add chicken breast, steak, and shrimp, ensuring each piece is well-coated. Let marinate for at least 30 minutes.

Marinate the Proteins

In a pot, bring 2 cups of water to a boil. Add rice and a pinch of salt, reduce heat to low, cover, and simmer for about 15-20 minutes until rice is cooked and fluffy.

Cook the Rice

Preheat the grill to medium-high heat. Grill the marinated chicken for about 6-7 minutes per side until cooked through. Grill the steak for about 4-5 minutes per side for medium-rare, and grill shrimp for about 2-3 minutes per side until pink and opaque.

Grill the Proteins

In a skillet over medium heat, add a little olive oil. Add the vegetable medley and sauté for about 5-7 minutes until tender but still crisp. Season with salt and pepper to taste.

Sauté the Vegetables

On a large plate, serve the grilled chicken, steak, and shrimp alongside the sautéed vegetables and a serving of rice. Garnish with fresh herbs if desired.

Plate the Combination

Grilled Chicken Breast

Steak

Shrimp

Vegetable Medley (bell peppers, zucchini, and carrots)

Rice

Olive Oil

Garlic Powder

Paprika

Salt

Pepper

Lemon Juice

COMBINATION PLATE

Indulge in a slice of our Jamaican Rum Pecan Pie, where crunchy pecans meet a rich, caramelized filling infused with the warm essence of authentic Jamaican rum. Each bite delivers a delightful harmony of sweet and nutty flavors, all nestled in a buttery, flaky crust. Perfect for those looking to treat themselves to a tropical twist on a classic dessert!

Jamaican Rum Pecan Pie

Indulge in our Savory Stuffed Phyllo, where delicate layers of flaky phyllo pastry envelop a rich blend of seasoned vegetables and aromatic herbs. Each bite offers a delightful crunch, followed by a burst of savory flavors that will transport your taste buds to the Mediterranean. Perfect as an appetizer or a light meal, this dish is a must-try for anyone seeking a deliciously satisfying experience.

SAVORY STUFFED PHYLLO

Indulge in our Coconut Shrimp, featuring plump, juicy shrimp coated in a golden, crispy coconut crust. Each bite delivers a delightful crunch followed by a burst of tropical flavor, perfectly complemented by a tangy mango dipping sauce. A true taste of paradise on your plate!

COCONUT SHRIMP

Savor the vibrant flavors of our Kenyan Style Beef Kebabs, marinated in a blend of aromatic spices and grilled to perfection. Tender chunks of beef are skewered with colorful vegetables, creating a delightful combination of taste and texture. Served with a zesty dipping sauce, these kebabs are not just a meal, but a flavorful journey to the heart of Kenya. Perfect for sharing or enjoying solo, they're a must-try for any meat lover!

KENYAN STYLE BEEF KEBABS

Experience the vibrant flavors of East Africa with our Coconut Lentil Stew. This hearty dish combines tender lentils simmered in creamy coconut milk, infused with aromatic spices and fresh herbs. Each spoonful is a delightful blend of warmth and richness, featuring a medley of vegetables that add color and texture. Perfectly served with a side of fluffy rice or warm flatbread, this stew is not only comforting but also a nourishing choice for those seeking a taste of exotic cuisine.

EAST AFRICAN COCONUT LENTIL STEW

Indulge in our perfectly steamed rice, a fluffy and aromatic staple that serves as the ideal foundation for any meal. Each grain is a canvas, ready to soak up your favorite sauces and flavors, ensuring a delightful experience with every bite. Whether enjoyed on its own or as a side, our rice brings comfort and satisfaction to your dining experience.

RICE

Make COMBINATION PLATE Recipe in just 1h . Indulge in our Combination Plate, a delightful medley of flavors featuring a perfect harmony of savory proteins and vibrant sides. Each bite offers a taste of culinary tradition, beautifully presented to satisfy your cravings and leave you wanting more. Perfect for sharing or enjoying solo, this dish is a celebration of taste that brings together the best of our kitchen's offerings.

Combination Plate Recipe

Ingredients

Main Ingredients

Sauces and Seasonings

Method

Preparation

Marinate the Proteins

Cook the Rice

Cooking

Grill the Proteins

Sauté the Vegetables

Serving

Plate the Combination

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