Grilled Asparagus Recipe
Savor the vibrant flavors of our Grilled Asparagus, expertly charred to perfection and drizzled with a zesty lemon-infused olive oil. Each tender spear is a delightful balance of smoky and fresh, making it the perfect complement to any meal. A sprinkle of sea salt and a hint of garlic elevate this dish, turning it into a must-try seasonal favorite.
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Ingredients
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Grilled Asparagus
Method
Preparation and Grilling
- 1
Prepare the Asparagus
Rinse the asparagus under cold water and trim the woody ends off.
- 2
Season the Asparagus
In a large bowl, toss the asparagus with olive oil, garlic powder, salt, and black pepper until well coated.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
Grill the Asparagus
Place the asparagus on the grill and cook for about 5-7 minutes, turning occasionally, until tender and slightly charred.
- 5
Finish with Lemon and Cheese
Remove from the grill and drizzle with lemon juice. If desired, sprinkle with Parmesan cheese before serving.
