Chai Latte Recipe
Indulge in our creamy Chai Latte, a perfect blend of rich black tea infused with aromatic spices like cinnamon, cardamom, and ginger, all beautifully swirled with velvety steamed milk. Each sip is a warm embrace, delivering comfort and a hint of adventure in every cup. Ideal for cozy moments or a pick-me-up throughout your day!
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Ingredients
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Chai Latte Ingredients
Method
Preparation Instructions
- 1
Boil Water
In a saucepan, bring 2 cups of water to a boil over medium heat.
- 2
Add Tea
Once the water is boiling, add the black tea leaves or bags and let it steep for about 5 minutes.
- 3
Add Spices
Stir in the ground cinnamon, ginger, cardamom, and black pepper (if using) into the brewed tea.
- 4
Add Milk
Pour in 1 cup of milk to the mixture and bring it to a gentle simmer.
- 5
Sweeten
Add sugar or your preferred sweetener to taste, stirring until dissolved.
- 6
Strain and Serve
Strain the chai latte into cups and serve hot.
