6 Degrees Of Bacon Beer Dinner Recipe
Join us March 28th at 7pm, for a beer dinner celebration of everyone’s favorite….BACON. Tickets are $75 per person and include gratuity.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Appetizers
Main Course
Dessert
Method
Appetizers
- 1
Prepare Jalapeños
Cut jalapeños in half lengthwise and remove seeds.
- 2
Make Filling
Mix cream cheese and cheddar cheese in a bowl.
- 3
Stuff Jalapeños
Fill jalapeño halves with cheese mixture.
- 4
Wrap with Bacon
Wrap each stuffed jalapeño with a slice of bacon.
- 5
Bake
Place on a baking sheet and bake at 375°F (190°C) for 20-25 minutes.
Main Course
- 6
Prepare Marinade
In a bowl, mix bourbon, brown sugar, and soy sauce.
- 7
Marinate Chicken
Place chicken in a dish, pour marinade over, and refrigerate for 2 hours.
- 8
Cook Bacon
Cook bacon in a skillet until crispy, then crumble and set aside.
- 9
Grill Chicken
Grill marinated chicken for about 6-7 minutes on each side until cooked through.
- 10
Glaze
Brush chicken with leftover marinade during the last few minutes of grilling.
- 11
Serve
Top with crumbled bacon before serving.
Dessert
- 12
Prepare Batter
In a bowl, combine flour, baking powder, and salt. In another bowl, mix maple syrup and eggs.
- 13
Combine
Mix dry ingredients with wet ingredients until just combined.
- 14
Add Bacon
Fold in crumbled bacon into the batter.
- 15
Bake
Pour batter into cupcake liners and bake at 350°F (175°C) for 18-20 minutes.
- 16
Cool and Serve
Allow cupcakes to cool before serving.
