Jul 17 2026
Restaurants›Irish Pub and Irish Pub Inn›With Bacon Recipe

With Bacon Recipe

Inspired by Irish Pub and Irish Pub Inn
Time30m
Serves4

Indulge in our savory dish 'With Bacon', featuring crispy, perfectly cooked bacon that enhances every bite.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Cook the Bacon

    In a large skillet over medium heat, cook the bacon slices until crispy. Remove the bacon from the skillet and let it drain on paper towels.

  2. 2

    Prepare the Egg Mixture

    In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

  3. 3

    Sauté Green Onions

    In the same skillet, add butter and sauté the chopped green onions until soft.

  4. 4

    Combine Ingredients

    Crumble the cooked bacon and add it to the egg mixture along with the sautéed green onions and cheddar cheese.

  5. 5

    Cook the Eggs

    Pour the egg mixture back into the skillet over medium heat. Cook, stirring gently, until the eggs are set but still creamy.

  6. 6

    Serve

    Remove from heat and serve immediately, garnished with extra green onions if desired.

More from Irish Pub and Irish Pub Inn