Liverwurst & Onion Sandwich Recipe

Time20m

Serves2

A hearty sandwich featuring rich liverwurst spread paired with sweet sautéed onions on fresh bread.

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Ingredients

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1
Prepare the Onion
Slice the onion thinly. If desired, you can sauté the onion in a tablespoon of butter until golden and softened.
2
Prepare the Bread
Spread a thin layer of butter on one side of each slice of bread.
3
Assemble the Sandwich
On the unbuttered side of two slices, spread a tablespoon of Dijon mustard. Layer with liverwurst, then add the sautéed (or raw) onion slices.
4
Complete the Sandwich
Top with the remaining slices of bread, buttered side out.
5
Cook the Sandwich
Heat a skillet over medium heat. Place the sandwiches in the skillet and cook until golden brown, about 3-4 minutes per side.
6
Serve
Remove from skillet, slice in half if desired, and serve warm.