Jumbo Cold Roast Beef Sandwich Recipe
Savor our Jumbo Cold Roast Beef Sandwich, featuring tender slices of premium roast beef piled high on fresh bread, complemented by crisp lettuce and zesty condiments.
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Ingredients
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Sandwich Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Gather all ingredients and prepare the vegetables by washing and slicing the tomato and red onion.
- 2
Mix the Sauces
In a small bowl, combine horseradish sauce and mayonnaise. Mix well and set aside.
- 3
Assemble the Sandwich
Slice the jumbo sandwich rolls in half. Spread the horseradish-mayo mixture on both sides of the rolls.
- 4
Layer the Fillings
On the bottom half of each roll, layer the lettuce leaves, slices of roast beef, Swiss cheese, tomato slices, and red onion.
- 5
Season and Close
Sprinkle salt and black pepper to taste, then close the sandwich with the top half of the roll.
- 6
Serve
Cut the sandwich in half if desired and serve immediately. Enjoy your Jumbo Cold Roast Beef Sandwich!
