Jul 14 2026
RestaurantsIozzo's Garden of ItalyFried Mozzarella Recipe

Fried Mozzarella Recipe

Time30m
Serves4

marinara, parsley

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Ingredients

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Fried Mozzarella Ingredients

Method

Fried Mozzarella Preparation

  1. 1

    Prepare the Cheese

    Cut the mozzarella cheese into sticks, about 1/2 inch thick. Pat them dry with a paper towel to remove excess moisture.

  2. 2

    Set Up Breading Station

    In three separate bowls, place the flour, beaten eggs, and breadcrumbs. Season the flour with salt and black pepper.

  3. 3

    Bread the Cheese Sticks

    Dredge each cheese stick in flour, then dip in the egg, and finally coat with breadcrumbs. Make sure each stick is well-coated.

  4. 4

    Heat the Oil

    In a large skillet or deep fryer, heat the vegetable oil over medium heat until it reaches 350°F (175°C).

  5. 5

    Fry the Mozzarella

    Carefully add the breaded mozzarella sticks to the hot oil, a few at a time. Fry until golden brown, about 2-3 minutes per side. Remove and drain on paper towels.

  6. 6

    Prepare the Marinara and Garnish

    In a small saucepan, heat the marinara sauce. Chop the fresh parsley and set aside for garnish.

  7. 7

    Serve

    Serve the fried mozzarella sticks hot with marinara sauce on the side for dipping. Garnish with chopped parsley.

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