RestaurantsIozzo's Garden of ItalyBasil Cheese Garlic Bread Recipe

Basil Cheese Garlic Bread Recipe

Time30m
Serves4

basil garlic butter, mozzarella, provolone, marinara

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Ingredients

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Basil Cheese Garlic Bread Ingredients

Method

Basil Cheese Garlic Bread Directions

1

Prepare the Garlic Butter

In a mixing bowl, combine softened unsalted butter, chopped fresh basil, minced garlic, salt, and black pepper. Mix well until all ingredients are fully incorporated.

2

Prepare the Bread

Slice the Italian bread or baguette in half lengthwise. Place the halves on a baking sheet, cut side up.

3

Spread the Garlic Butter

Evenly spread the basil garlic butter mixture over the cut sides of the bread.

4

Add the Cheese

Sprinkle the shredded mozzarella and provolone cheese generously over the buttered bread.

5

Bake

Preheat the oven to 400°F (200°C). Bake the bread in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown.

6

Serve

Remove the bread from the oven and let it cool for a minute. Serve warm with marinara sauce for dipping.

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