Buffalo Chicken Wrap Recipe
Buffalo Chicken, Lettuce, Celery, Ranch Dressing, Served with Fresh Cut Fries
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Wrap Ingredients
Method
Preparation Instructions
- 1
Prepare the Chicken
In a mixing bowl, combine the shredded chicken with the buffalo sauce. Toss until the chicken is well coated.
- 2
Assemble the Wrap
Lay a tortilla flat on a clean surface. Add a portion of the buffalo chicken mixture in the center of the tortilla.
- 3
Add Veggies and Dressing
Top the chicken with chopped romaine lettuce, diced celery, and a generous drizzle of ranch dressing.
- 4
Wrap It Up
Fold in the sides of the tortilla and then roll from the bottom up to create a wrap. Repeat with remaining tortillas and filling.
- 5
Serve
Cut the wraps in half if desired, and serve immediately with fresh cut fries on the side.