Veggie Naan Pizza Recipe
Fresh naan bread topped with peppers, broccoli, tomatoes and mushrooms in a pizza sauce with mozzarella.
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Ingredients
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Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Naan
Place the naan bread on a baking sheet lined with parchment paper.
- 3
Add Pizza Sauce
Spread pizza sauce evenly over each naan bread.
- 4
Layer the Vegetables
Top the sauce with sliced bell peppers, broccoli florets, diced tomatoes, and sliced mushrooms.
- 5
Add Cheese
Sprinkle shredded mozzarella cheese generously over the vegetables.
- 6
Season
Drizzle olive oil and sprinkle salt, black pepper, and Italian seasoning over the top.
- 7
Bake
Bake in the preheated oven for about 12-15 minutes, or until the cheese is melted and bubbly.
- 8
Serve
Remove from the oven, let cool slightly, slice, and serve warm.
