Kale Cucumber Salad Recipe
Fresh kale, cucumbers, chopped red onions, chickpeas, cranberries and fresh cilantro, tossed with chat masala (tangy spices) in a cucumber wasabi dressing.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad
In a large bowl, combine the chopped kale, diced cucumbers, chopped red onion, drained chickpeas, dried cranberries, and chopped cilantro.
- 2
Add Dressing and Seasoning
In a separate small bowl, whisk together the cucumber wasabi dressing (see below) and chat masala. Pour the dressing over the salad and toss gently to combine all ingredients.
- 3
Serve
Serve immediately or refrigerate for 30 minutes to allow flavors to meld before serving.
