Raita Recipe

Time15m

Serves4

Make Raita Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Yogurt Base
In a mixing bowl, whisk the yogurt until smooth and creamy.
2
Add Fresh Ingredients
Add the grated cucumber, chopped tomato, onion, and green chili to the yogurt. Mix well.
3
Season the Raita
Stir in the chopped coriander leaves, roasted cumin powder, and salt to taste. Mix until well combined.
4
Chill and Serve
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled.