Paneer Bhurji Recipe
Soft, fresh cottage cheese crumbles with fresh spices
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Ingredients
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Ingredients
Method
Directions
- 1
Preparation
Start by crumbling the paneer into small pieces.
- 2
- 3
Add Spices
Add the ginger-garlic paste and green chili. Sauté for a minute, then add chopped tomatoes, turmeric powder, red chili powder, and salt. Cook until tomatoes soften.
- 4
Combine Paneer
Add the crumbled paneer to the pan and mix well. Sprinkle garam masala and stir everything together. Cook for another 3-4 minutes.
- 5
Garnish
Turn off the heat and garnish with chopped cilantro. Serve hot.
