Bruschetta Recipe

Bruschetta Directions

1. 1

   Prepare the Topping

   Dice the Roma tomatoes and place them in a bowl. Chop the fresh basil leaves and add them to the tomatoes. Mince the garlic cloves and add them as well. Drizzle with olive oil, sprinkle with salt and black pepper, and mix gently.

2. 2

   Toast the Bread

   Preheat a grill or grill pan over medium-high heat. Slice the French baguette into 1/2-inch thick slices. Brush each side with olive oil and grill for about 2-3 minutes on each side, until golden and crispy.

3. 3

   Assemble the Bruschetta

   Once the bread is toasted, remove it from the grill. Spoon the tomato mixture generously over each slice of grilled bread. Serve immediately.