Jul 17 2026
Barfili Hawa Recipe
Inspired by Indian Monsoon Restaurant & Bar
Time10m
Serves1
Cognac, Tamarind, Elaichi
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Ingredients
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Drink Ingredients
Method
Preparation Instructions
- 1
Mix Ingredients
In a shaker, combine the cognac, tamarind paste, crushed cardamom, lemon juice, and simple syrup.
- 2
Shake
Add ice cubes to the shaker and shake well until the mixture is chilled.
- 3
Strain
Strain the mixture into a chilled glass filled with ice.
- 4
Garnish
Garnish with fresh mint leaves for added aroma and presentation.
