Stationary Formaggi Recipe
An assortment of domestic and imported cheeses. Served family style. Available to start or before dessert.
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Ingredients
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Cheeses
Accompaniments
Method
Preparation
- 1
Prepare the Cheeses
Begin by taking each type of cheese out of the refrigerator and allowing them to come to room temperature for about 30 minutes. This will enhance their flavors.
- 2
Slice and Arrange
Slice the Cheddar, Brie, and Gorgonzola cheeses into wedges or cubes. Crumble the Goat Cheese and shave the Parmesan into thin slices. Arrange the cheeses on a large serving platter or wooden board.
Accompaniments
- 3
- 4
Add Fruits and Spreads
Scatter the grapes around the cheese and add small bowls of fig jam and olives on the platter for guests to enjoy with the cheeses.
- 5
Serve
Serve the stationary formaggi family style, allowing guests to help themselves to the variety of cheeses and accompaniments.
