Latte Recipe

Time15m

Serves1

Make Latte Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Brew the Espresso
Using an espresso machine, brew 2 shots of espresso coffee. If you don’t have an espresso machine, you can use a stovetop espresso maker.
2
Prepare the Water
Heat 60 ml of water to just below boiling (around 90-95°C) to mix with the espresso if desired.

3
Heat the Milk
In a saucepan or using a milk steamer, heat 1 cup of whole milk until it is hot but not boiling.
4
Froth the Milk
Use a milk frother or whisk to froth the hot milk until it becomes light and airy, creating a thick foam.

5
Combine Espresso and Water
In a large cup, pour the brewed espresso shots. If you prepared water, mix it with the espresso.
6
Add Milk and Flavor
Gently pour the frothed milk over the espresso. Add 1 tablespoon of vanilla syrup and sprinkle with cinnamon powder on top.
7
Serve
Serve immediately and enjoy your homemade latte!