Jamaica Mon Recipe
orange, mango, pineapple, coconut yogurt, coconut milk
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Ingredients
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Fruits
Dairy
Method
Preparation
- 1
Prepare the Fruits
Peel the orange and separate it into segments. Peel and dice the mango into small cubes. Cut the pineapple into half, remove the core, and chop it into bite-sized pieces.
- 2
Blend the Ingredients
In a blender, combine the orange segments, diced mango, chopped pineapple, coconut yogurt, and coconut milk. Blend until smooth and creamy.
Serving
- 3
Chill and Serve
Pour the blended mixture into glasses or bowls. You can chill it in the refrigerator for 30 minutes before serving, or serve it immediately over ice for a refreshing drink.