Housemade Turkey Burger Recipe
Make Housemade Turkey Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Toppings
Condiments
Method
Preparation
- 1
Mix Ingredients
In a large bowl, combine the ground turkey, breadcrumbs, egg, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
- 2
Form Patties
Divide the mixture into four equal portions and shape each portion into a patty, about 3/4 inch thick.
Cooking
- 3
Heat the Pan
In a large skillet, heat the olive oil over medium heat.
- 4
Cook the Patties
Add the turkey patties to the skillet and cook for about 5-6 minutes on each side, or until the internal temperature reaches 165°F (75°C).
Assembly
- 5
Prepare Toppings
While the patties are cooking, slice the tomato and red onion. Wash the lettuce leaves.
- 6
Assemble the Burgers
Once the patties are cooked, place each patty on a burger bun. Top with lettuce, tomato, onion, cheese (if using), and your choice of condiments.
