Gibsons Prime Angus Burger Recipe
Make Gibsons Prime Angus Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Toppings
Burger Assembly
Method
Prepare the Burger Patties
- 1
Mix Ingredients
In a large mixing bowl, combine the ground Angus beef, garlic powder, onion powder, salt, black pepper, and Worcestershire sauce. Mix gently with your hands until just combined.
- 2
Form Patties
Divide the mixture into four equal portions and shape them into patties, about ¾ inch thick. Make a slight indentation in the center of each patty to help them cook evenly.
Cook the Burger Patties
- 3
- 4
Assemble the Burgers
- 5
Prepare Buns
While the patties are cooking, slice the burger buns in half and toast them lightly on the grill or in a toaster.
- 6
Build the Burger
Spread mayonnaise on the bottom half of each bun. Place a lettuce leaf, followed by the cooked burger patty with melted cheese, sliced tomato, pickles, and red onion. Top with ketchup and mustard, then cover with the top half of the bun.
Serve
- 7
Plate and Enjoy
Serve the Gibsons Prime Angus Burgers immediately with your choice of sides, such as fries or a salad.

