Fresh Fish Of The Day Recipe
Make Fresh Fish Of The Day Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fish
Marinade
Garnish
Method
Preparation
- 1
Prepare the Marinade
In a medium bowl, whisk together olive oil, lemon juice, minced garlic, chopped parsley, salt, and black pepper until well combined.
- 2
Marinate the Fish
Place the fresh fish fillets in a shallow dish and pour the marinade over them. Make sure the fish is well coated. Cover and refrigerate for at least 30 minutes to allow the flavors to infuse.
Cooking
- 3
Preheat the Grill or Oven
Preheat your grill to medium-high heat or your oven to 400°F (200°C).
- 4
Cook the Fish
If using a grill, place the marinated fish fillets directly on the grill grates and cook for about 4-5 minutes on each side, or until the fish flakes easily with a fork. If using the oven, place the fillets on a lined baking sheet and bake for 15-20 minutes, or until fully cooked.
Serving
- 5
Plate and Garnish
Once the fish is cooked, remove it from the grill or oven. Serve each fillet on a plate with lemon wedges and a sprinkle of fresh parsley for garnish.
