Flourless Chocolate Cake Recipe

Time1h

Serves8

Make Flourless Chocolate Cake Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9-inch round cake pan with butter and line the bottom with parchment paper for easy removal.
2
Mix Dry Ingredients
In a large mixing bowl, sift together the cocoa powder, granulated sugar, and salt until well combined.

3
Whisk Eggs
In a separate bowl, whisk the eggs until they are frothy. Add in the vanilla extract and melted butter, mixing until well combined.
4
Combine Mixtures
Pour the wet mixture into the dry ingredients. Stir gently until just combined; do not overmix.

5
Pour Batter
Pour the batter into the prepared cake pan, smoothing the top with a spatula.
6
Bake
Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
7
Cool and Remove
Remove the cake from the oven and let it cool in the pan for 10 minutes. Then, carefully turn it out onto a wire rack to cool completely.

8
Garnish
Once cooled, dust the cake with powdered sugar, and serve with fresh berries and whipped cream if desired.